When it comes to celebration, what better cause is there than great food and company?
We're celebrating the holiday season early with a Friendsgiving cooking class led by Chef Jenna Bower Von Siebolds, Executive Chef of 3 Cheers Hospitality, Prairie Bay Grill & Catering, and MINCED 2019 People's Choice winner.
So, grab a pal and kick off the season of thankfulness. Using locally sourced ingredients from Sprout Food Hub like butternut squash, sweet tango apples, and wild rice, you'll create traditional favorites with a twist.* Plus, take home recipes and plating techniques that will impress your in-laws and instagram followers.
This experience will be a fun night out and finally make you the talk of the family, in a good way, this Thanksgiving!